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Serve
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Fried Calamari
With spicy house made seafood sauce, chilli, garlic, coriander, lime
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Fried Veggie Spring Roll
Served with home made sweet chilli sauce
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Garlic Chive Dumpling
With sticky chilli soy sauce (2 pieces)
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Grilled Chicken Satay Skewers
Served with house made peanut sauce (3 pieces)
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James' Fried Chicken
With fried shallots, sticky chilli and sweet & sour sauce
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Thai Fish Cake
With sweet chilli, peanut, cucumber sauce (4 pieces)
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Beef
Chicken
Pork
Prawns
Serve
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Grilled Beef Tenderloin
With dry chilli lime tamarind roasted rice dressing.
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King Prawn & Squid
Exotic Thai beach famous grilled dish with green chilli spicy seafood sauce (nam jim).
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Lamb BBQ
Grilled lamb rack marinated in Thai herbs with tamarind and grounded roasted rice dressing.
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Pattaya Beach Grilled Chicken
Marinated, grilled chicken with Thai herbs spice.
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Mixed Seafoods
Prawns
Vegetable
Chicken
Serve
Clear Soup
Coconut Based Soup
Vegetarian
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Tom Kha Soup
Spicy Thai herbs galangal with coconut milk, cherry tomato, red onion, mushroom, coriander, mixed mushroom, spring onion and lime leaf.
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Tom Yum Soup
Thai spicy herb soup with chilli jam, cherry tomato, red onion, mushroom, coriander, spring onion and lime leaf.
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Vegetable
Beef
Chicken
Pork
Prawns
Serve
Tofu
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Pad Thai
With egg, dried shrimp, minced turnip, tofu, beansprouts, chive and crushed peanuts.
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Kao Soi Chiang Mai
Chicken Curry Noodle Soup - With green pickle mustard, dry chilli, lime, coriander and fried shallot on egg noodles.
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Spicy Drunken Noodles
Flat rice noodles, mushroom, kaffir lime leaves, baby corn, green peppercorns, garlic and chilli basil
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Stir Fried Flat Rice Noodle
With Chinese broccoli, egg and sweet dark soy sauce.
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Thai Beef Thin Noodle Soup
Thai spices, beansprouts, Thai herbs and fried garlic
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Mixed Seafoods
Prawns
Duck Leg
Vegetable
Beef
Chicken
Serve
|
Massaman Beef Curry
With roasted cashew, onion, waxy potato and rich spiced curry topped with fried shallot.
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Salmon Choo Chee Curry
Crispy skin salmon fillet, with steamed veg topped with coconut cream and lime leaf infused coconut cream
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Slow Cooked Pork Ribs
With rich red curry with kaffir lime leaves, peppercorn, bamboo shoot, Thai basil, green beans, long yellow chilli and Thai eggplant.
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Thai Thani Green Curry
With Thai eggplant, Thai basil, green beans, baby corn, wild ginger and winter bamboo shoot.
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Prawns
Serve
Seafood
Vegetable
Beef
Chicken
|
Cashew Nuts
With water chestnut, Thai chilli jam, spring onion and onion dry chilli.
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Chilli Basil
Chilli, basil leaves and garlic stir-fried with green bean, baby corn, onion with crispy basil served on top
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Crispy Pork
With homemade Thai chilli paste and coconut milk, Thai basil, wild ginger, kaffir lime leaves, green pepper corn, chilli and Thai eggplant
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Mixed Asian Green
With all green veg, mushroom oyster sauce and light soy
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Pad Cha
Stir fried with wild ginger, Thai eggplant, chilli, Thai basil, baby corn, peppercorn and kaffir lime leaves.
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Pineapple Fried Rice
Egg, onion, cashews, pineapple and sultana
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Thai Fried Rice
Egg, onion, Chinese broccoli and cherry tomatoes
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|
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Serve
|
Chicken & Prawn Dumplings
With fried garlic, shrimp oil and sticky sauce on top (3 pieces)
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Green Curry Puffs
With house made sweet chilli, dipping sauce (3 pieces)
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Sago Ball
Caramelised palm sugar with peanuts, dried sweet turnip, red onion and fried garlic on top (5 pieces)
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Crispy Barramundi w/ Tamarind
Home made tamarind sauce, garlic, chilli, coriander with steamed veggies
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Crispy Pork Belly w/ Broccoli
Pork belly, Chinese broccoli, soy bean paste, garlic, chilli
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Red Duck Curry
Roasted duck, cherry tomato, pineapple, lychee, Thai basil and kaffir lime
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Prawns
Calamari
Chicken
Pork
Serve
|
Barramundi Salad
Mixed Asian herbs, cherry tomato, cucumber, carrot, pomelo, roasted cashew nuts and chilli infused coconut dressing
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Crying Tiger Beef Salad
Grilled beef tenderloin, herbs, grounded roasted rice, kaffir lime and dry chilli
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Som Tum Thai
Papaya, green beans, cherry tomato, carrot, peanuts, lime, chilli, dry shrimp
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Mixed Seafoods
Prawns
Beef
Chicken
Pork
Serve
Vegetable
With Satay Sauce
Coconut Rice
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Serve
|
Banana Spring Roll
With Nutella and coconut ice cream
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Mango Sticky Rice (Seasonal)
Fresh mango with home made coconut sticky rice and caramelised shredded coconut
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Warm Coconut Custard
4 serves.
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Warm Coconut Sago Pudding
Served with sweet corn and taro
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|
|
Serve
330ml
300ml
325ml
Bottle
375ml Can
600ml
500ml
|
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Hepburn Juice Orange
Made from real Australian juice, not concentrate.
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